Freshly baked babka oozing sweet almond cream. Flaky puff pastry stuffed with hot mashed potatoes. Crusty baguettes crafted according to Danish tradition. The sweet and savory baked goods crafted by the team at Bakey are far from average. Since the bakery opened its doors recently, customers have quickly taken notice of this fact.

The almond babka has quickly become a favorite among regular customers. Stop in to grab a single slice or order a box of treats, mixing and matching the different kinds of babka. Other varieties are stuffed with gooey chocolate or cinnamon and sugar. In the mood for something savory? The potato burekas are just a small part of Bakey’s story. Its staff also carefully crafts savory puff pastries filled with feta cheese cream (and optional spinach). The cheese sticks might be their most popular savory pastry, though. They’re similar to bread sticks, but denser and coated with crispy caramelized gouda cheese. Then there’s the bread, ranging from loaves of sourdough wheat to challah rolls and those crusty whole-grain rye baguettes. Stop by to pick up a few baked goods or place your order online and have it ready to go before you even arrive.